Serving traditional British dishes, The Penny Black has been heralded as a ‘home away from home’. The welcoming venue, with cosy interior and rustic charm, invites customers to indulge in their classic British fare of Beef Wellington, roasted turbot, cottage pie, braised oxtail, all readily available on the menu. Their Sunday roast with forerib of Longhorn beef encourages a family affair, with groups enjoying alongside their forgotten ‘retro’ dishes of childhood arctic roll, bananas and custard and posh jelly and ice cream feature on their wholesome British menu.