Food

Starter
Fois Gras terrine with commice pear and saffron compote and brioche flowerpot bread

Main course
Pepper caramel duck breast, roasted roots, Madeira jus and deep fried julienne leeks

Pudding
Madagascan vanilla pannacotta with wild strawberry jelly, edible rose petals and butter thins

What's your name and what do you do?

Tom Lloyd Owen

What's your favourite restaurant, and why?

Montgomery place for simply brilliant food, great service and the all important ingredient of the best cocktails in London.

What's your biggest party disaster?

4 hours before 200 people sat down for dinner realising there were no table cloths.

Name one thing you would never leave for a party without.

My phone charger

EventOracle were accommodating, creative, and enthusiastic; the food was exceptional! We recommend EventOracle unreservedly.
The Blackwood Group

Making the seemingly impossible seem effortlessly simple, EventOracle know how to throw a party.
A well-known film director

I can’t recommend EventOracle more strongly to anyone getting married who wants a stress free and unique day.
Corinna Osborne

With limited time and space we created a Morrocan market square in North London, commandeering a passing crane to assist getting the marquee into position giving us time to perfect the look. Feasting on our delicious canapés and bowl food allowed the dancing to push into the earliest hours.

Become a Member

Membership of Lady Blonde is by invitation only and is designed exclusively for the most discerning but fun-loving Londoners. Member perks include:

• Free gifts when you join
• Exclusive deals available at all the best venues, and with all the best companies
• A Personalised Calender to match your tastes and interests
• Priority bookings and a hotline for recommendations

Register your interest