Bentley's Oyster Bar & Grill
Lady Blonde says: “Despite having a celebrity chef at the helm and the Mayfair location, Bentley's Oyster Bar is a relaxed place to enjoy delicious seafood.” Lady Blonde’s full review

Filed under: Restaurant
Location: Mayfair
Nearest tube: Piccadilly Circus
Owned by Irish celebrity chef, Richard Corrigan, this iconic restaurant is one of the quintessential seafood restaurants in London. Situated in an historic Victorian building on the borders of Soho and Mayfair, Bentley’s combines a relaxed Oyster Bar with a more intimate Grill restaurant. The Grill firmly focuses on the freshness of Bentley’s fish, meat and game whilst the Oyster Bar offers a delicious selection of shellfish and fresh seafood that can be enjoyed at the marble counter.

The Crustacea Room is elegant in style and warm in colour. Located on the first floor, this room can seat 4-14 guests. The Jameson Room is available for exclusive hire. It has its own entrance from street level which leads you into this spacious yet cosy room. It also has a private bar with reception area and a late licence until 3am.

Food
The Grill firmly focuses on the freshness of Bentley’s fish, meat and game whilst the Oyster Bar offers a delicious selection of shellfish and fresh seafood that can be enjoyed at the marble counter.
Drink
The wine list represents one of the finest examples of small regional producers and wine growers from all over the world.
Lady Blonde's Highlights
Deliciously fresh langoustines with mayonnaise (£18), in all its simplicity, will not disappoint.

Oyster Bar
Monday to Friday: 7am – 10am; 12pm – 12am; Saturday: 2pm – 12am; Sunday: 2pm – 10am
The Grill
Monday to Friday: 12pm – 3pm, 6pm – 11pm; Saturday: 12pm – 3pm, 6pm – 11pm; Sunday: 6pm – 10pm

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Free Champagne at Bentley's
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Free Champagne at Bentley's